The Collection
Cuba
Rich cedar, spice, dark chocolate with creamy finish. Full-bodied classic.
Cuba
Earthy, cedar, subtle sweetness with a long finish.
Nicaragua
Chocolate, coffee, leather — robust and complex.
Dominican Republic
Rich pepper, dark fruit, creamy finish.
Dominican Republic
Toasted nuts, caramel, dried flowers.
Nicaragua
Dark chocolate, espresso, black pepper.
Nicaragua
Spice, cedar, cocoa with a creamy retrohale.
Cuba
Creamy, cedar, light pepper with a smooth and elegant finish.
Cuba
Earthy richness, coffee, cocoa, and a classic Cuban complexity.
Cuba
Powerful earth, leather, roasted nuts — bold and unapologetic.
Cuba
Floral, light cedar, honey sweetness — approachable and refined.
Cuba
Creamy almonds, subtle spice, gentle wood — smooth from start to finish.
Cuba
Deep earth, dark spice, tar — one of the most intense Cubans available.
Cuba
Silky texture, dried fruit, toasted oak, with a long and complex finish.
Cuba
Leather, wood, coffee beans — a workhorse Cuban with no pretension.
Cuba
Delicate cedar, mild cream, a touch of spice — understated and enjoyable.
Cuba
Light and aromatic — floral, grassy, mild citrus. A rare, elegant smoke.
Cuba
Rich tobacco, black pepper, espresso — powerful with exceptional balance.
Nicaragua
Malted milk, cocoa powder, creamy coffee, orange peel, milk chocolate.
Cuba
Oak, rich caramel, creamy almond with elegant fruit nuances.
Nicaragua
Campfire sweetness, s'mores character, balanced oak and tannin.
Dominican Republic
Nutty honey, nougat, chocolate, buttery cashew finish.
Nicaragua
Toasted vanilla, nougat, brown sugar, toffee, cedar.
Nicaragua
Ground coffee, leather, hickory with black pepper accents.
Nicaragua
Chocolate almonds, vanilla, earth, coffee — raisin and rum cake finish.
Cuba
Caramel, peaches, autumn apples, cigar box, subtle tea tannins.
Dominican Republic
Dark chocolate, espresso, cedar, caramel, dried fruits.
Dominican Republic
Espresso, dark cocoa, toasted nuts, cedar, leather, spice.
Honduras
Earth, caramel, cinnamon, clove, malt — finishes with stewed raisin.
Honduras
Leather, black pepper, coffee bean, cocoa — balanced and refined.
Dominican Republic
Leather, coffee, coconut, clove — celebratory and layered.
Nicaragua
Peppery core, cinnamon, nutmeg, bright orange peel.
Dominican Republic
Maple candy, coffee bean, dark chocolate, oak, mocha, baking spice.
Nicaragua
Dark chocolate, raisin, caramel with a subtle mineral quality.
Cuba
Chocolate, honey-roasted peanut, toffee, cherry, raisin, fig.
Nicaragua
Marzipan, white pepper, leather, hearty grain — bold Nicaraguan puro.
Honduras
Red pepper, cinnamon, ginger, leather, hearty wood.
Nicaragua
Espresso, dark chocolate, baked bread, cocoa nibs, cedar.
Nicaragua
Roasted peanut, toasted chestnut, licorice, minerals.
Honduras
Almond paste, cinnamon, cookie-like finish — smooth Honduran puro.
Dominican Republic
Oak, toasted nuts, cedar, leather, smooth caramel finish.
Nicaragua
Nutty earth, gingerbread, caramel, candied orange peel, nutmeg.
Dominican Republic
Cedar, almond, mild cream, sweet spice — perfectly balanced perfecto.
Dominican Republic
Almond, citrus zest, warm spice — rich and elegantly complex.
Nicaragua
Bold pepper, dark earth, cocoa, cedar — powerful and structured.
Nicaragua
Classic cedar, leather, caramel sweetness — best-in-class Nicaraguan.
Honduras
Syrupy espresso, toasted walnut, floral lift — stunning Honduran blend.
Nicaragua
Espresso, dark cocoa, pepper, earth — full-bodied and consistent.
Honduras
Bold espresso, dark chocolate, leather on a broadleaf wrapper.
Honduras
Traditional Cuban-seed spice, aged wood, red pepper — uncompromising.
Nicaragua
Bourbon-sweetened earth, cocoa, vanilla, dried fruit — deeply complex.
Nicaragua
Rich maduro sweetness, espresso, leather, dark fruit, smooth finish.
Dominican Republic
Cocoa, cedar, cinnamon, almond — refined Dominican elegance.
Dominican Republic
Powerhouse earth, leather, dark cocoa, bold pepper — VSG legend.
Honduras
Dark cocoa, cedar, black pepper, earth — Honduran craftsmanship.
Honduras
Coffee, cedar, leather, bold spice — crowned Cigar of the Year 2011.
Honduras
Smooth leather, coffee, cedar, subtle cream — ten years of refinement.
Nicaragua
Rich earth, dark chocolate, cedar spice — celebratory and full-flavored.
Nicaragua
Toasted nuts, cream, light wood — smooth and approachable.
Cuba
Cedar, earth, coffee, spice — distinguished and full of character.
Dominican Republic
Smooth cream, light cedar, mild pepper — everyday elegance.
Dominican Republic
Rich earth, roasted coffee, dark pepper — bold Dominican workhorse.
Nicaragua
Spicy earth, cedar, cocoa, leather — Davidoff quality meets Nicaraguan boldness.
Dominican Republic
Toasted nuts, clean wood, subtle natural sweetness — graceful and mild.